Everybody loves Italian food and Hungarians are no exception. In Budapest, you'll find everything from Naples-style pizzerias to elaborate northern-Italian restaurants, but most places don't specialize in any particular region, instead putting out reliable, mid-range, pan-Italian fare along the lines of Caprese salad, pasta carbonara, and good old tiramisu.
Opened in 2002, Trattoria Pomo D'Oro is a highly popular Italian restaurant in Budapest's downtown marrying a red-sauce, old-school Italian trattoria with a modern establishment. This means the place draws everyone from middle-class Hungarian families looking for Italian comfort food to business customers, tourists, and foodies. As a result, the ever-expanding space, which has managed to retain a cozy vibe, is packed to capacity with a mixed crowd every day of the week. While not cheap by Budapest standards — mains range from €10 to €20 — price points aren't outrageous for the quality.