Budapest is far removed from the global capitals of burgerdom, so if you grew up eating In-N-Out Double Doubles or ShackBurgers, you may feel underwhelmed by the local offerings. But several Budapest burger joints have been perfecting their burger games, so if you keep your expectations in check you may be in for a surprise.
Part burger joint, part sports bar, part craft beer bar, Kandalló wears many hats. The burgers at this popular joint within Budapest's Jewish Quarter are among the best you'll find in the city (although I wish they used smaller and squishier buns). From the dozen or so options, I recommend you stick to the classic cheeseburger or, if you'd like to splurge, try the grilled foie gras-studded "Kandalló" burger for €15 — it comes in a light brioche bun and the luscious goose liver does shine through every bite. There's also a vegetarian and a vegan option.